Drivers of existing and emerging food safety risks: Expert opinion regarding multiple impacts

Food colors: Existing and emerging food safety concerns.

Food colors are added to different types of commodities to increase their visual attractiveness or to compensate for natural color variations. The use of these additives is strictly regulated in the European Union, the United States, and many other countries worldwide. There is a growing concern about the safety of some commonly used legal food colorants and there is a trend to replace the synt...

IFT Expert Report on Emerging Microbiological Food Safety Issues

Recognizing this, the Institute of Food Technologists (IFT), the 28,000-member nonprofit society for food science and technology, convened a panel of internationally renowned experts to review the science related to emerging microbiological food safety issues and implications for their control and to produce a comprehensive, scientific report. IFT’s objective for this Expert Report is to increa...

Safety Risks Impacts Analysis on Construction Project Objectives Using a Hybrid Model of Fuzzy Expert System and Latin Hyper Cube Sampling

Background and aims: The construction industry has a high rate of fatal or nonfatal injuries and all around the world which remains one of the most dangerous occupations till now. Since project safety and measuring danger in the construction industry is a crucial subject, so this study aimed to measure the impacts of safety risks on the time and cost objectives of project using a hybrid method ...

A Survey of Expert Opinion Regarding Rotator Cuff Repair.

Many patients with rotator cuff tears have questions for their surgeons regarding the surgical procedure, perioperative management, restrictions, therapy, and ability to work after a rotator cuff repair. The purpose of our study was to determine common clinical practices among experts regarding rotator cuff repair and to assist them in counseling patients. We surveyed 372 members of the America...

Expert opinion regarding invasive monitoring: from surface to depth